Bench-top Equipment

1.4L complete jug for Summit Edge BPA-free co-polyester container with laser-etched measurements to last a lifetime Mess-free spout for easy pouring and a comfortable, ergonomic handle Manufacture code: 6126-855

0.95L stainless steel complete jug with lid Suits BBN2255/BBN2255S Rio blenders Manufacture code: 6126-255S-CE

1.4L BPA free complete jug with lid Suits BBN2255/BBN2255S Rio blenders Manufacture code: 6126-455-CE

Froth skim milk into cold foam topping in less than 20 seconds Ideal for whipping, frothing, aerating and emulsifying Patent-pending cone agitator Durable jar clutch 1.4L jug Suitable Eclipse BBE0755 To use this jug on the Tempest BBT0650 and Fury...

Digital panel, waterproof and scratch resistant 10 editable programs Possibility to add gas (map) Smart vacuum sensor 20m/h pump Chamber size 440 x 448 x 190h mm Sealing bar 415mm length Manufacture code: Idea 41

Digital panel, waterproof and scratch resistant 10 editable programs Possibility to add gas (map) Smart vacuum sensor 12m/h pump Chamber size 434 x 343 x 195h mm Sealing bar 315mm length Manufacture code: Idea 31

For use in chamber model machines 15/60 72 polyamide/polypropylene For sous vide can handle up to 121°C , 85°C for a duration of up to 72 hours, up to 100°C for a duration of up to 4 hours and heat treatment such as pasteurisation or steam sterilization...

For use in chamber model machines 15/60 72 polyamide/polypropylene For sous vide can handle up to 121°C , 85°C for a duration of up to 72 hours, up to 100°C for a duration of up to 4 hours and heat treatment such as pasteurisation or steam sterilization...

For use in chamber model machines 15/60 72 polyamide/polypropylene For sous vide can handle up to 121°C , 85°C for a duration of up to 72 hours, up to 100°C for a duration of up to 4 hours and heat treatment such as pasteurisation or steam sterilization...

For use in chamber model machines 15/60 72 polyamide/polypropylene For sous vide can handle up to 121°C , 85°C for a duration of up to 72 hours, up to 100°C for a duration of up to 4 hours and heat treatment such as pasteurisation or steam sterilization...

For use in chamber models 20/70 90 polyamide/polyethylene Maximum temperature: 70°C for a duration up to 2 hours 100°C for a duration up to 15 minutes. Per 100 packet, packets per carton 5

For use in chamber models 20/70 90 polyamide/polyethylene Maximum temperature: 70°C for a duration up to 2 hours 100°C for a duration up to 15 minutes. Per 100 packet, packets per carton 5