Robot Coupe

Ideal for blending soups and pureeing fruit and vegetables. Special institutional catering model intended for intensive use

Ideal for blending soups and pureeing fruit and vegetables. Special institutional catering model intended for intensive use

Ideal for blending soups and pureeing fruit and vegetables. Special institutional catering model intended for intensive use. In its Combi version, the whisk function can be used for mashed potato and...

Intended for Institutional and commercial caterers. Intensive use. Whisk attachment for processing mashed potatoes, pan cakes, whipped cream...

Ideal for blending soups and pureeing fruit and vegetables. Special institutional catering model intended for intensive use

Intended for institutional and commercial caterers. Intensive use. Mixing Tool for potato flakes, dry soups, dehydrated base for sauce, spices + sauces, dehydrated mixes for pastry.

Ideal for blending soups and pureeing fruit and vegetables. Special institutional catering model intended for intensive use

Ideal for blending soups and pureeing fruit and vegetables. Special institutional catering model intended for intensive use

Ideal for blending soups and pureeing fruit and vegetables. Special institutional catering model intended for intensive use

Table-Top cutter mixer R 10 is designed for processing quantities of meat, vegetables and smooth-textured mousses, as well as for grinding and kneading foodstuffs in a minimum of time.

Table-Top cutter mixer R 10 V.V. is designed for processing quantities of meat, vegetables and smoothtextured mousses, as well as for grinding and kneading foodstuffs in a minimum of time.

Vertical Cutter Mixer R 15 is designed for processing both large and small quantities of meat, vegetables and smooth-textured mousses, as well as for grinding and kneading foodstuffs in a minimum of...